What's cooking
Today's steam table
City Cafe runs a steam table Monday through Friday alongside the regular breakfast and lunch menu. Plates can sell out, so call 713-944-3710 if you have your heart set on something.
The week on the steam table
Chicken fried steak is on the board every weekday. Everything else rotates.
Monday
- Roast Beef$13.00
- Chicken Cordon Bleu Over Rice$12.00
- Meatloaf$12.00
- Lasagna with Salad$12.00
- Chicken Fried Steak$14.00
Sides of the day: Pinto Beans, Turnip Greens, Black Eyed Peas.
Tuesday
- Meatloaf$12.00
- Beef Tips Over Rice$12.00
- Turkey & Dressing$12.00
- Chicken Fried Steak$14.00
Sides of the day: Butter Beans, Spinach, Squash.
Wednesday
- Chicken & Dumplings$12.00
- Roast Beef$13.00
- Chicken Fried Chicken$12.00
- Spaghetti & Meat Sauce with Salad$12.00
- Chicken Fried Steak$14.00
Sides of the day: Lima Beans, Turnip Greens, Black Eyed Peas.
Thursday
- Baked Chicken$12.00
- Breaded Pork Chop$12.00
- Salisbury Steak$12.00
- Chicken Fried Steak$14.00
Sides of the day: Pinto Beans, Spinach, Black Eyed Peas, Okra.
Friday
- Liver & Onions$12.00
- Beef Tips Over Noodles$12.00
- Fried Catfish$13.00
- Chicken Parmesan Over Noodles & Salad$12.00
- Prime Rib$25.00
Sides of the day: Turnip Greens, Black Eyed Peas, Butter Beans.
Everyday sides: Mashed Potatoes, Macaroni & Cheese, Rice, Cabbage, Corn, Green Beans, Mixed Vegetables, Potato Salad, Coleslaw, Side Salad. On holidays, check the Google listing or call 713-944-3710 to see if the restaurant is open.
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